On Monday after work I am so happy because I normally have left over food from Sunday, for Monday nights' dinner. Tonight we are having left over Chicken Marsala (I used Emeril Lagasse's recipe) which we had last night with steamed white rice, steaded caulifower, green beans, wax beans and a mixed baby lettuce salad with chopped green onions and walnuts.
Every night I prepare (or try to) for dinner, a salad, a vegetable, a carbohydrate and a protein. Many nights there is not enough food left over for everyone, so I have to leave that for snacks and make a whole new meal.
Until tomorrow, eat healthy and exercise!/
Monday, January 11, 2010
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